Magic Crust Custard Pie
|3/4 c||white sugar|
|2 c||milk, 2%|
|2 tsp||vanilla extract|
|1/2 c||all purpose flour|
My Mom used to make this yummy custard. The flour settles to the bottom and creates its own crust. Easy and very good!
(See Robyn's Original Version of Recipe)
Similar to chess pie, but prepared in a wonderfully unique way! Love.