Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

marshmallow chocolate cake

(1 rating)
Dazzy avatar
Recipe by
Laura Daszynicz
@Dazzy
Union City, PA

This recipe comes out of my Sour Cream Recipe Booklet. I made it today and was a very easy cake to make. I just have to practice more on frosting a double layer cake.

►
(1 rating)

Ingredients For marshmallow chocolate cake

  • 1/4 lb
    marshmallows
  • 2
    1 ounce squares unsweetend chocolate
  • 1/2 c
    hot water
  • 1 tsp
    soda
  • 1 tsp
    salt
  • 1 c
    sugar
  • 2
    eggs
  • 1 1/2 c
    sifted flour
  • 1 tsp
    vanilla
  • 1 c
    sourcream

How To Make marshmallow chocolate cake

  • 1
    Melt chocolate and marshmallows over hot water, add the 1/2 cup hot water, beating to smooth paste. Cool. Sift together flour, salt, and soda. Beat eggs, add sugar, whip until creamy. Add sour cream and stir until smooth. Fold flour gradually into egg mixture. Carefully fold in chocolate paste and vanilla. Turn batter into well greased and floured 8" round cake pans. and bake 30-35 minutes at 350 degrees.
  • 2
    Creamy Chocolate Frosting: 1/4 cup butter or margarine softened. 2 3/4 cups powdered sugar, 1/2 cup cocoa, 1/3 cup milk and 1/2 teaspoon vanilla. Add all ingredients together and mix till smooth. Frost cake after it cools.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Marshmallow Chocolate cake:

ADVERTISEMENT
ADVERTISEMENT