Jessica Grigowsky Recipe

M&M Balls

By Jessica Grigowsky GrigoGal03

Recipe Rating:
 11 Ratings
Cook Time:
Cooking Method:

Jessica's Story

My aunt has been making these every Christmas for all the kids in the family for as far back as I can remember. They're super quick, easy & CHEAP to make! And I haven't heard anyone ever say they didn't like them!!

Blue Ribbon Recipe

Notes from the Test Kitchen:
These sweet little meringues are so darn cute... perfect for a Spring soiree!


1/2 c
egg whites
regular-sized bag of m&ms
cream of tartar

Directions Step-By-Step

Preheat oven to 250. Beat sugar & egg whites till fluffy. Add cream of tartar & beat till evenly distributed. Fold in M&Ms. With a teaspoon, spoon mixture into parchment paper-lined cookie sheets. Bake for 1hr.
**The "balls" turn out best if you make them on a day that's NOT cloudy, rainy or high in humidity!**

About this Recipe

Course/Dish: Chocolate, Other Desserts
Main Ingredient: Sugar
Regional Style: American
Collection: Back to School
Other Tags: Quick & Easy, For Kids