ARE YOU KIDDING CAKE


JANE LOUISE Recipe

By JANE LOUISE lovinspoonful


Rating:
Serves:
12-15
Prep Time:
Cook Time:
Method:
Bake
Comments:

I have named this cake appropriately because that's what people say when they ask for the recipe. I have an Amish friend named Rosie. She gave me this recipe one day and I didn't believe her at first. I thought she surely forgot an ingredient or two. But, she didn't. This is a moist cake and tasty. No icing is needed so it makes a nice lunchbox dessert.

Ingredients

1 box cake mix, any flavor
3 large eggs beaten
1 can pie filling, any flavor

Directions Step-By-Step

1
In bowl, dump dry cake mix, eggs and pie filling. Stir together until well mixed. Bake in greased 9x13, 350 degrees for 35 minutes or test with toothpick for doneness.
2
NOTE: Pair flavors of cake mix and pie filling. Apple filling with maybe butter pecan cake mix. Cherry pie filling with a devil's food cake mix, etc. I enjoy a pineapple cake mix with blueberry filling.
3
FOR AN EXTRA INCH TO THE HIPS: Chop room temp cream cheese into chunks. Poke the chunks randomly into the batter after pouring it in the baking pan. Make sure the cheese is in deep. Continue to bake. I do this with a strawberry cake mix and strawberry filling and also the blueberry filling.

About this Recipe

Course/Dish: Cakes
Collection: Back to School
Other Tag: Quick & Easy


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376 Comments

user
Miranda Peterson Miranda_Peterson
Aug 22, 2015
Can this cake be made with angel food cake mix or with canned fruit?
user
Pat Gill geeba
Aug 18, 2015
Ok gals & guys, after reading the reviews and comments, I saw that no one used lemon cake with lemon pie filling. Here goes.......mixing it up now, hope for the best.
user
Linda Stone stlinda
Aug 18, 2015
I have made my own homemade pie filling and I am going to do this recipe. I also add an extra egg to my box. mix and instead of oil, I add butter, and instead of water, I add milk. This helps the cake to taste homemade instead of a box cake. My pie filling is a strawberry fig jam that did not jam,so it makes a perfect pie filling.

Linda
user
Mary B Skyelydoo
Aug 17, 2015
Hi...Can I use my own home canned quart of pie filling instead of a 21 oz can? Do you think it'll work or will it be too wet? Thanks...Mary
user
LYNNE HOOK RICKETTS
Aug 11, 2015
Thanks William for your reply.

Made the strawberry cake with strawberry pie filling. Very sweet, but stayed moist & was so easy to make.

Thanks for a quick & easy recipe.

Lynne