Holy Cow cake

Recipe Rating:
 4 Ratings
Prep Time:
Cook Time:

Ingredients

1 devil's food cake baked as directed
1 bottle caramel ice cream topping
14 oz sweetened condensed milk
4 butterfinger candy bars crushed
12 oz cool whip
8 oz cream cheese, room temperature
chocolate syrup for drizzling if desired

The Cook

Debbie wright Recipe
x9
Well Seasoned
Sulphur, LA (pop. 20,410)
debbie110772
Member Since Sep 2010
Debbie's notes for this recipe:
I think this is called Holy Cow Cake because that's what everyone says when that taste it =)
Note...cool whip and cream cheese topping is kinda rich. I have replaced the cream cheese with a small pack of jello vanilla pudding mixed with the cool whip and it isnt as rich.
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Directions

1
Bake cake as directed in 13x9 baking dish
2
While cake is still warm poke holes with a straw or chopsticks.
3
mix about 4oz of carmel topping with the condensed milk and spoon slowly over the warm cake making sure the mixture seeps into the cake.measure about 1/2 of the candy bar mixture and sprinkle on the cake.
4
Mix cool whip and cream cheese with an electric mixer until smooth.Spread mixture on top of cool cake. Sprinkle remaing candy bar.Drizzle caramel and chocolate ontop if desired.
5
Place cake uncovered in refrigerator to chill for about 20 minutes before serving. Store covered in refrigrator.
Comments

1-5 of 52 comments

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user Leah Stacey CookingMaven - Sep 7, 2010
My friend makes this cake. She calls it better than sex cake! LOL
user Michelle Crawford 2HotCrawfords - Sep 8, 2010
OMG Debbie you know i love butter fingers lol i will make this and post a picture as soon as i can! then you can attach it to your recipe...
user Karen Smith smilin - Sep 8, 2010
you say to add 1/2 the candy bar mixture in step 3, do you mean the crushed butterfingers, or are the butterfingers mixed with something?
user Michelle Crawford 2HotCrawfords - Sep 8, 2010
just a layer of crushed butterfinger ontop of the milk and carmel mixture then the coolwhip mixture and then sprinkle more crushed butterfinger on top...
user Karen Smith smilin - Sep 8, 2010
I don't know why I am looking at this yummy stuff, I am trying to LOOSE weight lol but gosh this sounds so wonderful.

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