hamaroni
(1 rating)
This a super easy and delicious recipe! A great way to use up your Easter ham or if you're like me, just buy ham for this recipe! :) Thanks to my friend Grace for a wonderful recipe!
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(1 rating)
method
Bake
Ingredients For hamaroni
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1 smonion, finely chopped
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2 ccooked ham, sliced julienne
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2 Tbspbutter, margarine, or oil
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10 1/2 ozcream of chicken soup
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1/2 cmilk
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1 1/2 cshredded cheddar cheese, divided
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2 celbow macaroni, cooked
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1/4 cgarlic butter croutons, crushed
How To Make hamaroni
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1Heat oven to 350°. Spray a baking dish with cooking spray. Cook onion and ham in the butter until onion is tender but not browned. Add soup, milk, and 1 cup of the cheese. Stir until the cheese melts. Remove from heat and mix in macaroni. Pour into the prepared baking dish. Sprinkle with the remaining cheese and crumbs. Bake until bubbling hot all through, about 30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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