Jo Anne Sugimoto Recipe


By Jo Anne Sugimoto sugarnspicetedibears

Recipe Rating:
 29 Ratings
Cooking Method:

Jo Anne's Story

These brownies have mascarpone cheese in it. How wonderful . . . and expensive, too! A great twist on brownies, they are so decadent, you won't believe your taste buds!

Blue Ribbon Recipe

Notes from the Test Kitchen:
This is one of those awesome desserts that you can have just a bite of and feel satisfied. With an intensely dark chocolate flavor, they are practically fudge-like in consistency. So rich, so creamy, so GOOD!


1 c
butter, unsalted
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3 oz
semi-sweet chocolate, finely chopped
1 c
1/2 c
cocoa powder
1/2 c
mascarpone cheese, softened
3 large
eggs, room temperature
2 tsp
vanilla extract
1/2 c
all-purpose flour
1/4 tsp
6 oz
semi-sweet chocolate, finely chopped
6 Tbsp
whipping cream
3 Tbsp
butter, unsalted
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Directions Step-By-Step

Preheat oven to 325 degrees. Prep 8-inch glass cake pan.
In a small saucepan, melt the butter, bring it to just below a boil, pour the hot butter over the chocolate and let stand for about 30 seconds,then stir till the chocolate is completely melted.
Sift in the sugar and the cocoa powder.
With a wooden spoon, beat in the mascarpone, eggs and vanilla, mix till smooth.
Gently fold the flour and salt into the batter.
Pour the batter into the prepared pan and spread evenly.
Bake for 45 to 50 minutes, do a toothpick test and if it comes out clean then it's done.
Remove the pan from the oven onto a wire rack to cool.
Place chocolate in a mixing bowl. In a small saucepan, bring the cream and butter to just below a boil over medium heat.
Pour the hot cream-butter mixture over the chocolate, let stand for 30 seconds, then stir till smooth.
Ganache is now ready to spread over the brownies.
Do not cut the brownies till the ganache is set. It's probably best to refrigerate the brownies first.

About this Recipe

Course/Dish: Cakes, Chocolate
Main Ingredient: Dairy
Regional Style: American
Collection: Chocolate...

  • Comments

  • 1-5 of 119
  • user
    Colleen Sowa colleenlucky7 - Nov 20, 2010
    Hello my sweet frined! This has me drooling........mmmmmmm
  • user
    Robin DuPree robdupree - Nov 20, 2010
    I am going to love these brownies since I am the Mascarpone Queen. I just love it, love it, love it...
    Thanks for the post....
  • user
    Jo Anne Sugimoto sugarnspicetedibears - Nov 20, 2010
    Hi Colleen!!! Are you getting in gear for Thanksgiving?!?!? I just finished my grocery list and will be going to the market in about an hour. Have a great evening! XOXOXOX Jo
  • user
    Jo Anne Sugimoto sugarnspicetedibears - Nov 20, 2010
    Hi Robin! Guess what!!!!!!! I found mascarpone cheese!!!!!!!!! I am so stocked and so happy!!!!!!!!!!!. Well, are you going to make this brownie recipe? LOL Have a great evening! Mahalo and Aloha! XOXOXOX Jo
  • user
    Wendy Rusch snooksk9 - Nov 20, 2010
    ok...these look like fudge! sinfully yummy!