Chocolate Decadence Cake w/Berries

Recipe Rating:	2 Ratings5
Categories:	Cakes, Chocolate
Serves:	10 to 12
Prep Time:	30 Min
Cook Time:	1 Hr

Ingredients

1 bx	duncan hines chocolate fudge cake mix
1 bx	instant chocolate pudding
2 c	sour cream
1 c	melted butter, cooled
5	eggs
1 tsp	almond extract
2 c	semi-sweet mini chocloate chips, dusted w/flour
CHOCOLATE GANACHE
9 oz	bittersweet chocolate, broken up
1 c	heavy cream
	strawberries or raspberries

Pinched by andtwo, and 164 more.

denise hagar

Lightly Salted

Niagara Falls, NY (pop. 50,193)

grandmaX2

Member Since Feb 2011

denise's Notes:

This cake is truly for chocoate lovers!

Directions

Spray a 10-inch bundt pan with baker's secret.

In large bowl, stir together cake mix and pudding mix.

Make a well in the center an pour in sour cream, melted butter, eggs and almond extract.

Beat on low speed until well blended.

Fold in chocolate chip.

Pour about 3/4 batter into bundt pan. Leave about 2 inches from the top. I put the extra in a 9 in cake pan. ( Don't use all the batter in the bundt pan, it will over flow)

Bake in 350' oven for about 50 to 55 min. Let cool in pan for 15 min and than invert. Cool Completely.

To Make Ganache- Place broken chocolate in glass bowl. Heat cream in pan over med. heat. Bring just to a boil.

Pour hot cream over chocolate in bowl. Whisk until smooth and shiny. Let cool slightly.

Pour over cake. Let ganache set for 15 minutes. Fill center with strawberries or rasberries

Comments

3 comments

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Kimi Gaines kimijo

Mar 3, 2011

Hi Denise, Join us at the Cakes from Cake Mix group...We would love your recipe to add to the many we have...sound delicious and it is very beautiful!!