Chocolate Decadence Cake w/Berries

Recipe Rating:
 2 Ratings
Serves: 10 to 12
Prep Time:
Cook Time:

Ingredients

1 box duncan hines chocolate fudge cake mix
1 box instant chocolate pudding
2 c sour cream
1 c melted butter, cooled
5 eggs
1 tsp almond extract
2 c semi-sweet mini chocloate chips, dusted w/flour
CHOCOLATE GANACHE
9 oz bittersweet chocolate, broken up
1 c heavy cream
strawberries or raspberries

The Cook

denise hagar Recipe
x1
Lightly Salted
Niagara Falls, NY (pop. 50,193)
grandmaX2
Member Since Feb 2011
denise's notes for this recipe:
This cake is truly for chocoate lovers!
Make it Your Way...

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Directions

1
Spray a 10-inch bundt pan with baker's secret.
2
In large bowl, stir together cake mix and pudding mix.
3
Make a well in the center an pour in sour cream, melted butter, eggs and almond extract.
4
Beat on low speed until well blended.
5
Fold in chocolate chip.
6
Pour about 3/4 batter into bundt pan. Leave about 2 inches from the top. I put the extra in a 9 in cake pan. ( Don't use all the batter in the bundt pan, it will over flow)
7
Bake in 350' oven for about 50 to 55 min. Let cool in pan for 15 min and than invert. Cool Completely.
8
To Make Ganache- Place broken chocolate in glass bowl. Heat cream in pan over med. heat. Bring just to a boil.
9
Pour hot cream over chocolate in bowl. Whisk until smooth and shiny. Let cool slightly.
10
Pour over cake. Let ganache set for 15 minutes. Fill center with strawberries or rasberries

About this Recipe

Comments

3 comments

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user Kimi Gaines kimijo - Mar 3, 2011
Hi Denise, Join us at the Cakes from Cake Mix group...We would love your recipe to add to the many we have...sound delicious and it is very beautiful!!
user denise hagar grandmaX2 - Jul 18, 2011
denise hagar [grandmaX2] has shared this recipe with discussion groups:
Best of the Best
chocolate lovers paradise
Everything Desserts made Easy
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