Bourbon Baked Beans

Recipe Rating:	(45)
Categories:	Other Side Dishes, Quick & Easy

Ingredients

4 can(s)	beans baked in molasses
1 can(s)	crushed pineapple, drained
1 jar(s)	chili sauce
1/2 c	strong brewed coffee
1/2 c	bourbon
1/4 c	brown sugar, firmly packed
1 Tbsp	molasses
3/4 tsp	dry mustard

Danielle Lorton

Lightly Salted

Cowden, IL (pop. 747)

dlorton

Member Since Dec 2009

Danielle's Notes:
I know the ingredients may seem a little odd, but these are soo good.. I hope you will try them.

Comments from the Test Kitchen:

Yum! This is a really different take on your everyday baked beans. It really adds a punch of flavor to any cut of meat. Try it for your next cookout!

[Read more about this recipe in Janet's Notebook!]

Latest Member Comment:
Stephanie Keen [skeen] wrote "It sure sounds good and I am going to..."

More Comments

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Directions

Combine beans and remaining ingredients in a slow cooker. Cover and cook on high 2 hours; uncover and cook to desired consistency.

Serve with a slotted spoon.

NOTE: To make strong coffee, dissolve 1 teaspoon instant coffee granules in 1/2 cup hot water.

1-12 of 22 comments on "Bourbon Baked Beans"

hanaa abiskaron hanaa

it sounds good i will try it thanks.

glynda parkerson conner

yes that sounds good. I will try it.

JOYCE KILPATRICK JOYCEKIL

I am confused about the "beans baked in molasses", can you be more specific?

Terry Horton tph849

Bush's now has bourbon baked beans (bourbon flavor no alcohol) which I tried this weekend and while it was good, I didn't taste the bourbon flavor. Think I will try your recipe this weekend - bet they will be A LOT better!!! Thanks!! I've just joined the group and am looking forward to posting and tasting recipes!!

Kitchen Crew JustaPinch

Tuesday, March 29 at 12:17 PM

I tried this recipe and say it's Family Tested & Approved!

Ann Dover bakinlongtime

Tuesday, May 24 at 10:59 AM

You did not say what size can of beans. Recipe sounds delicious and I cannot wait to try it! Thank you.

Helene Mulvihill WeBakeinTX

Tuesday, May 24 at 3:51 PM

Congratulations on your feature spot Danielle!! Your recipe sounds delicious, I can't wait to give it a try!!

Kriss Malgarini Circusinthekitchen

Tuesday, May 24 at 5:09 PM

Sounds so yummy, but I would hate to mess it up by using wrong size and type of chili sauce. Also, what size of cans of beans?

Stephanie Keen skeen

Wednesday, May 25 at 9:12 AM

Going to try this recipe over Memorial Day weekend. Is this the regular size cans of beans and chili sauce?

Dutch Reyveld Dutchr

Wednesday, May 25 at 10:26 AM

looking at the other ingredients, I'd surmise that they are regular sized canned beans...14~16oz and Chili sauce I'm thinking of is about 12oz...Certainly will give this a try and thank you for sharing, Danielle.