Berry Bars
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| Recipe Rating: | |
| Categories: | Cookies, Quick & Easy |
Ingredients
| 3/4 c | all purpose flour |
| 1/4 c | granulated sugar |
| 1 dash(es) | cinnamon (see description) |
| 1/2 tsp | baking soda |
| 1/2 tsp | salt |
| 2/3 c | buttermilk |
| 1 tsp | vanilla extract (or almond) |
| 1 1/2 c | raspberries or blueberries (fresh or frozen) |
| 2 Tbsp | sugar |
| 1 tsp | cornstarch |
| 1 tsp | grated lemon peel |
Pinched by mimis38ds, and 95 more.
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Directions
Blueberries/raspberries should be fresh or frozen, not thawed.May use a mixture of the two.Preheat oven to 350 degrees.Spray an 8" square baking pan with nonstick cooking spray.In a small bowl, whisk flour, sugar, baking soda and salt.Whisk in buttermilk and vanilla.Spread evenly into prepared pan.Distribute berries evenly over batter.In a small bowl, combine sugar, constarch, and lemon peel.Sprinkle evenly over berries and bake in upper third of oven 35-40 minutes, or until golden brown and beginning to pull away form the edges of pan.Cool completely before cutting.
Comments
10 comments
Karla Everett
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Karla Everett [Karla59] has shared this recipe with discussion group:
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