Philly Cheesesteak Calzones
|2||pre-made pizza dough from the bakery|
|2 lb||rare deli roast beef|
|1 c||mozzarella cheese shredded|
|1 c||diced onions|
|1 c||diced green peppers|
|24 slice||provolone cheese|
|1 can(s)||sliced mushrooms|
|4 dash(es)||olive oil, extra virgin/to drizzle over top of ingredients|
|mayonnaise or condiment of your choice|
While we were moving into our new home, I whipped this up because we didn't have much to work with. Everything was still packed, so I had to find something easy, but, filling for dinner. My husband couldn't get enough, and the kids loved it! It's now a must have every other Friday night at our house!
These hearty calzones are a must-try for any fan of traditional Philly cheesesteaks! We served them with a little horseradish and they were simply de-lish.