mom's potato soup
(1 rating)
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My husband's mother makes the BEST potato soup! Every time she makes it for us, I eat it until I hurt!
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(1 rating)
yield
serving(s)
prep time
30 Min
cook time
1 Hr
Ingredients For mom's potato soup
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2-1/2 lbwhite potatoes
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1/2 stickbutter
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1/2medium onion, chopped
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3stalks of green onions
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1/2 tspblack pepper
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2 cchicken broth
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1-1/2 to 2 chalf & half
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1/2 tspgarlic, minced
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bacon bits
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cheddar cheese, grated
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salt, to taste
How To Make mom's potato soup
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1Peel, cube and boil potatoes. Drain potatoes and return to pot.
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2Saute onion and garlic in butter until soft. Add onions and garlic to potatoes.
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3Bring to boil over medium high heat. Add chicken broth. Mash/blend until slightly lumpy.
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4Gradually add half & half while on low heat. Stir often for about 30 minutes. Add salt to taste.
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5Garnish with green onions, cheese, pepper and bacon bits.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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