chunky minestrone soup

Ingredients For chunky minestrone soup

• 1 can

  (16 oz.) kidney beans, rinsed and drained
• 1 can

  (14.5 oz.) diced tomatoes w/basil, garlic & oregano
• 1 stalk

  celery, sliced
• 1/4 c

  chopped onion
• 1 c

  frozen or fresh zucchini, sliced
• 1 c

  broken dry egg noodles
• 2 can

  (14 oz.ea.) chicken or beef broth
• 1 can

  (14.5 oz.) sliced carrots,drained
• 1/4 tsp

  italian seasoning
• 1/2 tsp

  salt
• 1/4 tsp

  black pepper