jazzie turkey chili

How To Make jazzie turkey chili

• 1

  Heat large dutch oven pot or large sauce pan on medium high heat with olive oil. Add chopped onion and garlic chopped Green bell pepper cook 3-5 minutes.
• 2

  Add in Ground Turkey and brown. In a food processor pulse Turkey sausage until well diced. Add sausage to browned turkey meat and mix well.
• 3

  Add chicken broth and stir from bottom releasing brown bits from the pot. Stir in chili seasoning and chipotle peppers, and can of tomato stir well let simmer for 15- 20 minutes.
• 4

  Check for seasoning and add additional salt and pepper if needed. Add in both cans of beans and simmer for 20 minutes.
• 5

  Turn off heat and if you like to garnish with cilantro or cheese you may do so ENJOY!
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