Real Recipes From Real Home Cooks ®

slow cooker pork ramen

Recipe by
barbara lentz
beulah, MI

Delicious hearty flavor a soup that eats like a meal.

yield 4 serving(s)
prep time 10 Min
cook time 8 Hr
method Slow Cooker Crock Pot

Ingredients For slow cooker pork ramen

  • 2-3 lb
    pork shoulder
  • 8 c
    chicken stock
  • 2
    inches ginger peeled and sliced
  • 1 md
    onion chopped
  • 1 lg
    carrot chopped
  • 2 stalk
    celery chopped
  • 1/4 c
    each white miso paste and soy sauce
  • 4 clove
    garlic peeled and halved
  • 1 Tbsp
    black peppercorns
  • 2 pkg
    ramen noodles cooked and drained if using instant add spice packet to pork in crock
  • 1 bunch
    broccoli florets steamed
  • 1 bunch
    green onions sliced
  • 1/2 c
    fresh cilantro chopped
  • 2
    soft boiled eggs halved
  • sriracha sauce to taste

How To Make slow cooker pork ramen

  • 1
    Place the first 10 ingredients in slow cooker. Cook on low for 7 or 8 hours until pork falls apart. Remove pork from liquid. Strain the liquid and discard the solids.
  • 2
    Place noodles in bowl. Ladle the strained broth over noodles. Top with shredded pork, broccoli, green onions, splash of sriracha one half soft boiled egg and cilantro.
  • 3
    Enjoy

Categories & Tags for Slow Cooker Pork Ramen:

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