darn close to olive gardens pasta e fagioli
(1 rating)
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I love Olive Gardens Pasta e Fagioli so I wanted to duplicate it. I have been working on doing just that for years and I finally (I think) did it. You be the judge. This dish was one of my late Mother-in-law's favorites.
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(1 rating)
yield
8 -10
prep time
25 Min
cook time
1 Hr
Ingredients For darn close to olive gardens pasta e fagioli
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2 lbground beef
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1 ozolive or vegetable oil
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1onion, chopped
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1 cjulienned carrots
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1 ccelery, chopped
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28 ozdiced tomatoes
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8 ozred kidney beans, drained and rinsed
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2 Tbspbeef bouillon
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1 Tbsporegano leaves
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2 Tbspparsley leaves
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1/2 Tbsptabasco sause
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13 ozyour favorite spaghetti sauce (i use newman's own sockarooni)
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salt and pepper, to taste
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garlic powder, to taste
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8 ozsmall pasta
How To Make darn close to olive gardens pasta e fagioli
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1Brown ground meat and chopped onion in oil.
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2Prepare and add the remaining ingredients to the browned meat/onion mixture. Bring to a boil, add pasta. Simmer for one hour.
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3Cooks note: adjust the amount of Tabasco to your taste.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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