quick corn chowder with ham
(1 rating)
Can be on your table in just 25 minutes!!
►
(1 rating)
prep time
15 Min
cook time
10 Min
Ingredients For quick corn chowder with ham
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2 cchicken broth
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3/4 csliced celery
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4green onions, chopped
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1/8 tspground black pepper
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116-oz can whole kernel corn
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18-3/4 can cream-style corn
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5 ozcooked ham, chopped (@ 1 cup)
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1 canevaporated milk (5 oz or 2/3 cup)
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1 Tbspdiced pimiento (optional)
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1/2 cinstant mashed potato flakes
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pimiento strips (optional
How To Make quick corn chowder with ham
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1In 2-quart saucepan, combine the broth, celery, green onions and pepper. Bring to boiling and reduce heat. Simmer covered for 5 minutes.
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2Stir in the whole kernel corn, undrained cream-style corn, ham, milk, and if desired diced pimiento. Bring just to boiling and reduce heat. Stir in potato flakes; cook and stir until slightly thickened.
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3To serve, ladle into soup bowls. If desired, garnish each serving with pimiento srips.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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