crockpot manhattan clam chowder

Ingredients For crockpot manhattan clam chowder

• 6

  strips of bacon cooked crispy and crumbled,and some of the bacon fat
• 1 c

  uncooked potatoes,chopped
• 1 c c

  celery,chopped
• 1 c

  onions.chopped
• 1 c

  carrots,chopped
• 1

  28 ounce can crushed tomatoes
• 1 1/2 can

  large size of v-8 juice
• 1 tsp

  thyme, dried
• 1

  bay leaf
• 4 can

  minced or chopped clams,including juice
• salt and pepper to taste