Real Recipes From Real Home Cooks ®

chicken soup

(1 rating)
Recipe by
Lonna Weidemann
Helena, MT

Not a huge soup maker but I do love this one with the heavy egg noodles.

(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 55 Min
method Stove Top

Ingredients For chicken soup

  • 4 1/2 c
    water
  • 1/2 tsp
    pepper
  • 1/8 tsp
    parsley and basil
  • 1
    bay leaf
  • 2 1/2 c
    cooked chicken shredded or cubed
  • 2
    boillan cubes chicken
  • 1
    potato peeled and diced small
  • 1/4 c
    onion chopped small
  • 3 stalk
    celery chopped small
  • 4
    carrots choopped small
  • 2 c
    chicken broth
  • 2 pkg
    tom ramen chicken soup spice packets
  • 1
    8 oz bag of noodles

How To Make chicken soup

  • 1
    Add all ingredients as listed except the noodles. Bring to a boil.
  • 2
    Reduce to low and simmer 40 minutes. Add noodles and continue to simmer 15 minutes or longer if they are the thicker egg noodles.
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