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meat and potato stew

Ingredients For meat and potato stew

  • 2.5 lb
    round steak or top round, cut into 1" cubes
  • 6 oz
    can tomato paste
  • 8 lg
    potatoes, peeled and quartered
  • 1/4 c
    olive oil
  • 1/2 tsp
    oregano
  • 1/2 c
    red or white wine
  • salt and pepper to taste

How To Make meat and potato stew

  • 1
    Heat olive oil in 6 quart pot; add beef, salt, pepper and oregano.
  • 2
    Brown well.
  • 3
    Add tomato paste, wine and water until meat is almost covered.
  • 4
    Mix liquids well until gravy thickens slightly.
  • 5
    Simmer 45 minutes.
  • 6
    Add potatoes and simmer until fork tender, stirring occasionally about 15-20 minutes.
  • 7
    Serve hot with fresh Italian bread.

Categories & Tags for Meat and Potato Stew:

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