beef noodle soup

Ingredients For beef noodle soup

• 1 1/2 lb

  cubed beef stew meat
• 2

  medium onions, chopped
• 1/4 c

  cooking oil
• 15 c

  water
• 5 Tbsp

  instant beef bouillon
• 2

  bay leaves
• 1 tsp

  marjoram leaves
• 1/4 tsp

  pepper
• 1

  28 oz. can tomatoes, broken up, drained
• 2 c

  sliced carrots
• 2 c

  sliced celery
• 1 c

  frozen green beans
• 1 c

  chopped cabbage
• 16 oz

  medium egg noodles