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cream cheese frosting

Riven avatar
Recipe by
Connie Deitz
@Riven
Boise, ID

This frosting tastes great on cakes, cupcakes, cinnamon rolls, and many pastries that call for an extra special touch.

►
prep time 15 Min
method No-Cook or Other

Ingredients For cream cheese frosting

  • 8 oz
    butter, softened
  • 8 oz
    cream cheese, room temperature
  • 1 lb
    powdered sugar
  • 2 tsp
    vanilla extract

How To Make cream cheese frosting

  • 1
    In a Medium sized bowl combine butter and cream cheese. Beat on medium with a rotary mixer until light and creamy.
  • 2
    Add powdered sugar and vanilla. Beat on low until combined then medium-fast speed 3-5 minutes.
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