sesame crackers

How To Make sesame crackers

• 1

  In a large bowl, add both types of flour and 1 teaspoon salt.
• 2

  Stir all that really well and then add sesame seeds and oregano.
• 3

  Add sesame oil, olive oil, and water.
• 4

  Knead the dough to get nice one and then divide it to 4 parts.
• 5

  Preheat oven to 325 degrees. Line baking sheets with parchment paper.
• 6

  Roll dough out into thin layers. Make the dough into rectangles.
• 7

  Place the dough on baking sheets. Drizzle with olive oil, sprinkle with salt and sesame seeds and press the seeds into the dough.
• 8

  Bake for about 15 minutes or until golden brown.
• 9

  While the crackers are still warm, take a sharp knife and cut them into long strips. You decide how big you like, it is not that important.
• 10

  Have fun and enjoy this incredible snack. It is better and healthier than any other that you can buy in local store.
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