oreo cookie pops
(1 rating)
Prepared by Betty Ellis of The Villages, FL on May 21, 2013
►
(1 rating)
yield
serving(s)
prep time
25 Min
Ingredients For oreo cookie pops
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1 pkg8 oz. cream cheese, softened
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36oreo cookies, finely crushed (about 3 cups)
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4 pkgbakers' semi-sweet chocolate (4 oz. each), broken into pieces and melted
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30lollipop sticks
- OPTIONAL TOPPINGS
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sprinkes, nuts or whatever you like
How To Make oreo cookie pops
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1Mix cream cheese and cookie crumbs until blended. Shape into 1-inch balls. Freeze 10 minutes.
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2Insert lollipop sticks. Dip balls in melted chocolate and place in a single layer on waxed paper lined pan.
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3Refrigerate until firm.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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