cheese "crepes"

How To Make cheese "crepes"

• 
  1

  Sprinkle Mozzarella evenly (just enough to completely coat) in a small frying pan.
• 
  2

  Cook over medium heat just until the cheese starts to brown.
• 
  3

  Dot with 1/2 tsp-sized bits of cream cheese in a line across the middle.
• 
  4

  Using a spatula, roll the mozzarella up and over the cream cheese, forming your "crepe". Remove to a paper-towel covered plate, and, using the towel, roll back and forth to absorb the grease from the cheese and help perfect the shape of the roll.
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• Printable Recipe Card