Real Recipes From Real Home Cooks ®

hot pepper pecans

Recipe by
Joanne Sarver
Nekoosa, WI

Very good

yield serving(s)
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For hot pepper pecans

  • 2 c
    pecan halves
  • 1/4 c
    butter or margarine
  • 1 Tbsp
    plus 1 t. soy sauce
  • 1 tsp
    tabasco sauce

How To Make hot pepper pecans

  • 1
    Spread pecans evenly in a 13x9-inch baking dish; bake at 300 degrees for 25-30 minutes or until lightly browned. Combine remaining ingredients; mix well. Pour over pecans; stir gently. Let stand 30 minutes; drain on paper towels. Makes 2 cups.
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