snacking cheese 'n crackers
(1 rating)
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I'm not big on snack foods other than raw carrots, apples, etc. However, this recipe takes just a few moments, is easy to assemble, and the taste is worth the few moments it takes to make the snacks. It pairs comfort foods together and gives distinct layers that tantilize the tongue. Enjoy!
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(1 rating)
yield
4 serving(s)
prep time
10 Min
cook time
15 Min
Ingredients For snacking cheese 'n crackers
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20ritz crackers
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3 slicesliced smoked ham
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4 ozbrie cheese, diced (1/2 wheel of brie), 20 slices to fit on the crackers
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20 tspblackberry, strawberry, fig, etc. jam
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20pistachio nuts, chopped
How To Make snacking cheese 'n crackers
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1Heat broiler. Use an ungreased pizza pan to assemble snacks on. Place 20 Ritz crackers on pan.
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2First layer, per cracker: 1 slice ham, 1 square of Brie. Heat under broiler for about 5 minutes or until Brie starts to soften - don't burn the crackers.
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3Once out of the broiler, top Brie with scant 1/2 teaspoon jam, and top jam with 1 pistachio. That's all there is to it. Elegant and homey all in one little cracker.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Snacking Cheese 'n Crackers:
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