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hearty nachos

(1 rating)
quimster avatar
Recipe by
Debbie Quimby
@quimster
Vicksburg, MS

Pinched this from a Tex-Mex cookbook. So easy and so good.

►
(1 rating)
yield 8 serving(s)
prep time 10 Min
cook time 15 Min

Ingredients For hearty nachos

  • 1 lb
    ground beef
  • 1
    envelope onion soup mix
  • 1 can
    (19 oz) black beans, rinsed and drained
  • 1 c
    salsa
  • 1 pkg
    tortilla chips
  • 1 c
    cheddar, shredded (about 4 oz)

How To Make hearty nachos

  • 1
    Brown ground beef in skillet over medium heat, drain.
  • 2
    Stir in soup mix, beans, and salsa. Bring to a boil over high heat; reduce heat to low and simmer 5 minutes or until heated through.
  • 3
    Arrange chips on serving platter. Spread beef mixture over chips; sprinkle with cheddar cheese. Top with green onions, olives, tomato, sour cream or any of your favorite Tex-Mex toppings.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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