spinach ricotta pie

Ingredients For spinach ricotta pie

• 1 lb

  ricotta cheese
• 3 lg

  eggs, beaten
• 1/2 lb

  fresh spinach, chopped or small package frozen chopped spinach, thawed
• 1 sm

  onion, chopped
• 3 Tbsp

  all purpose flour
• 1/2 c

  cheddar cheese, shredded
• 1/2 tsp

  salt
• 1 Tbsp

  butter, margarine or oil
• 1 pinch

  black pepper
• 1 pinch

  dried basil
• 1 c

  sour cream
• paprika
• 1

  pie crust shell