sautéed zucchini with lemon

How To Make sautéed zucchini with lemon

• 1

  Trim ends off zucchini and cut them into 1/8-inch thick slices.
• 2

  Heat oil in skillet over medium high heat, add zucchini, salt, and pepper. Cook shaking and tossing until it starts to take color.
• 3

  Add pepper flakes and lemon juice and cover skillet. Cook about 2 minutes more. Do not over cook.
• 4

  Serve sprinkled with parsley flakes.
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