greens with ham hocks and smoked turkey
(1 rating)
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I love greens and a friend of mine had given me this recipe a few years back, I think they're just great.The longer you simmer this the tastier they are.
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(1 rating)
yield
8 - 10
cook time
6 Hr
method
Stove Top
Ingredients For greens with ham hocks and smoked turkey
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4 bunchmixed greens cleaned and steamed
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1/2 lbbacon chopped 1" pieces
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1smoked ham hock
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smoked turkey necks or leg
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2 mdonions chopped
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6 clovegarlic minced
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1 bunchgreen onions chopped (optional)
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7 cwater
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2 cchicken broth
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1 Tbspvinegar
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salt & pepper to taste
How To Make greens with ham hocks and smoked turkey
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1if leaves are large cut in half
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2cook the bacon in a large stock pot.
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3add water, broth, and vinegar to pot and bring to a boil.
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4add ham hock and smoked turkey, onions,garlic, salt and pepper.Let mixture boil for ten minutes.
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5add greens and bring to a boil, reduce heat and simmer 4 - 5 hrs or until well cooked and most of the water is cooked away
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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