fresh mushroom saute
(3 ratings)
This recipe can also be used as a meat accompaniment. Would serve 4
►
(3 ratings)
yield
2 serving(s)
prep time
10 Min
cook time
10 Min
method
Stove Top
Ingredients For fresh mushroom saute
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2 cmushrooms
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1 tspall purpose flour
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1 Tbspbutter
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salt and pepper to taste
How To Make fresh mushroom saute
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1Wash mushrooms. Slice through cap and stem. Sprinkle with flour Melt butter in medium skillet.
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2Add mushrooms; cover and cook over low heat 8 to 10 minutes, or till tender, stirring occasionally. Season with salt and pepper
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