creamy corn casserole
(1 rating)
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I love makeing corn casserole in the fall, I make it every year a Christmas with family/friends!!
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(1 rating)
yield
6 serving(s)
prep time
1 Hr
cook time
45 Min
method
Bake
Ingredients For creamy corn casserole
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1/2 c.butter, melted not margarine
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2eggs, beaten (have at room temp)
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8.5 oz.pkg. dry corn bread mix
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15 oz.can whole kernel corn, drained
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14.75 oz.can creamed corn
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1 c.sour cream
How To Make creamy corn casserole
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1preheat oven 350 deg. ad lightly grease a 9x9 baking dish.
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2In a med. bowl, combine butter, eggs, corn bread mix, whole corn, cream corn and sour cream. Spoon mixture into prepared dish.
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3Bake for 45 mins., in preheted oven or until the top is golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Creamy Corn Casserole:
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