creamy coleslaw

Name: Creamy Coleslaw
Prep time: 15 min
Cuisine: American
Ingredients: 1 cup(s) mayonnaise; 3 tablespoon(s) lemon juice; 2 tablespoon(s) sugar; 1 teaspoon(s) salt; 1 - cabbage head, shredded (or use pre shredded coleslaw in a bag); 1/2 cup(s) diced green pepper (optional); 1 cup(s) shredded carrots

(4 ratings)

review

Recipe by

Carol Perricone

@coolbaker1

Massapequa Park, NY

simply delicious!! The name says it all!

►

(4 ratings)

yield serving(s)

prep time 15 Min

method Refrigerate/Freeze

Ingredients For creamy coleslaw

1 c

mayonnaise
3 Tbsp

lemon juice
2 Tbsp

sugar
1 tsp

salt
1

cabbage head, shredded (or use pre shredded coleslaw in a bag)
1/2 c

diced green pepper (optional)
1 c

shredded carrots

How To Make creamy coleslaw

1
Combine first 4 ingredients. Stir in remaining ingredients. Cover and chill at least one hour before serving, to let the flavors blend. Enjoy.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

creamy coleslaw

Ingredients For creamy coleslaw

How To Make creamy coleslaw

Categories & Tags for Creamy Coleslaw: