corn cassarole
(1 rating)
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Nice blend of sweet and spicy. :)
►
(1 rating)
prep time
10 Min
cook time
40 Min
Ingredients For corn cassarole
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1 pkgcream cheese, room temperature
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8 Tbspbutter
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1/4 cmilk
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3 cansweet corn
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1jalapeno, chopped
How To Make corn cassarole
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1Mix cheese, butter and milk. Melt over low heat.
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2Place corn in lightly greased dish and pour melt over it.
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3Stir in jalapeno.
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4Bake at 350 for 40 minutes. Let sit for a few minutes before serving.
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