cauliflower pie

How To Make cauliflower pie

• 1

  Steam cauliflower 8 minutes or until tender. Drain.
• 2

  Arrange in a shallow casserole dish coated with cooking spray.
• 3

  Combine sour cream and next six ingredients in a bowl. Stir well.
• 4

  Pour over cauliflower.
• 5

  Combine bread crumbs and paprika, sprinkle over cauliflower. Bake, uncovered at 375 degrees for 20 minutes or until hot and bubbly.
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