cauliflower and peas au gratin
(1 rating)
I had leftovers of cauliflower with cheese sauce, and also had some leftover peas.And I wanted to do something creative with them and came up with this recipe. If you try this, I sure hope you enjoy it. I first posted this on RecipeZaar ( which is no longer a recipe site :( )Posted here on August 29th,2010.
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(1 rating)
yield
3 serving(s)
prep time
10 Min
cook time
20 Min
Ingredients For cauliflower and peas au gratin
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1 1/2 cleftover cauliflower and cheese sauce
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1/2 csweet baby peas
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1/8 cfinely chopped sweet onion
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1/4 tspground black pepper, or to your own taste
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1/2 ccrushed ritz type crackers
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2 Tbspmelted margarine
How To Make cauliflower and peas au gratin
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1Preheat oven to 350 degrees and lightly grease a 1 quart baking dish. ( I use a butter flavored cooking spray )
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2Mix together first four ingredients,pour into prepared pan.
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3Combine cracker crumbs and melted margarine, and sprinkle over casserole ingredients.
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4Bake for 20 minutes or until topping is golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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