Real Recipes From Real Home Cooks ®

buttered green beans with cashews

(2 ratings)
Recipe by
Eve Peterson
Westfield, WI

These make a good side.

(2 ratings)

Ingredients For buttered green beans with cashews

  • 1 1/2 lb
    green beans
  • 3 Tbsp
    sweet butter, melted
  • 3/4 tsp
    salt
  • 1/2 tsp
    pepper
  • 1/4 c
    parsley
  • 1 c
    cashews

How To Make buttered green beans with cashews

  • 1
    Blanch green beans in boiling, salted water. While beans are cooking, melt butter and add salt, pepper and parsley. Stir to mix. Drain beans and place in warm bowl. Sprinkle cashews on top, then pour butter mixture over the beans, toss well.

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