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broccoli rabe with garlic and golden raisins

breezermom avatar
Recipe by
Lynette !
@breezermom
Gulf Breeze, FL

Great vegetable to have anytime, but especially good for a weeknight after work. So quick to make!

►
yield 4 serving(s)
prep time 10 Min
cook time 5 Min
method Stove Top

Ingredients For broccoli rabe with garlic and golden raisins

  • 1 lb
    broccoli rabe
  • 1 Tbsp
    extra virgin olive oil
  • 1/8 tsp
    crushed red pepper
  • 3 clove
    garlic, thinly sliced
  • 1/4 c
    golden raisins
  • 1/4 tsp
    kosher salt
  • 1/4 tsp
    black pepper, freshly ground

How To Make broccoli rabe with garlic and golden raisins

  • 1
    Bring 8 cups of water to a boil in a large saucepan. Cut broccoli rabe into 2-inch pieces. Cook broccoli rabe in boiling water for 2 minutes. Drain.
  • 2
    Heat a large non-stick skillet over medium heat. Add olive oil to the pan; swirl to coat. Add crushed red pepper and garlic to the pan; cook 30 seconds, stirring occasionally.
  • 3
    Add broccoli rabe and raisins to the pan; cook 2 minutes. Stir in salt and black pepper.
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