baked onions
(2 ratings)
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Use these in place of baked potatoes for a change of pace. Excellent with steak or grilled chicken and salad.
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(2 ratings)
prep time
20 Min
cook time
1 Hr
Ingredients For baked onions
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1onion per person
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garlic salt
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butter
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beef bouillon, cubes
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mozzarella cheese slices
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water
How To Make baked onions
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1Peel and core onions, but don't cut through completely. Place on square of heavy duty aluminum foil. Place 1 tablespoon of water and a bouillon cube in center of onion. Sprinkle each onion with garlic salt and top with a pat of butter. Bring corners of foil up and twist over onion, forming a packet. Bake one hour at 350*. When done, peel back foil, top each onion with a slice of cheese and broil til cheese is melted.
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