apricot carrots

How To Make apricot carrots

• 1

  Put carrots in a saucepan with enough water to cover. Next bring to a boil. Cover and cook for 8 minutes or until crisp and yet still tender. Drain. Add remaining ingredients and continue to cook while stirring over medium heat for 3 minutes or until preserves are melted and carrots are coated
• 2

  Garnish with a bit of grated lemon or orange rind.
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