spinach-stuffed zucchini
Yum yum. Can one beat the taste of this mixture? cheese and bacon and green veggies. Even the kids eat this up
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yield
6 serving(s)
prep time
20 Min
cook time
35 Min
method
Bake
Ingredients For spinach-stuffed zucchini
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3 lgzucchini
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2 Tbspflour
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1/2 cmilk
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1/3 cshredded cheddar cheese
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1 pkg(10 oz) frozen chopped spinach, cooked and well drained
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4 slicebacon, crisp, drained and crumbled
How To Make spinach-stuffed zucchini
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1Trim off ends of zucchini, cook whole in boiling water 10-12 minutes. Drain thoroughly, halve lengthwise and scoop out centers; chip centers and add to spinach. In saucepan blend flour and milk, add spinach mixture. Cook and stir until thick.
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2Place zucchini halves in shallow baking dish, sprinkle with salt, spoon spinach mixture into shells. Top with cheese and bacon Bake in 350 oven 15-20 minutes.
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Categories & Tags for Spinach-Stuffed Zucchini:
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