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collard greens goulash

THEDEVOTEDCOOK avatar
Recipe by
Monika Rosales
@THEDEVOTEDCOOK
Pembroke Pines, FL

A simple tasty side dish

►
prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For collard greens goulash

  • 1 bag
    collard greens, defrosted
  • 1/2 lb
    cooking ham or smoked turkey ham
  • 1/2 sm
    onion, diced
  • 3
    garlic cloves, diced
  • 1
    tomato chopped
  • 1 Tbsp
    olive oil
  • salt/pepper to taste
  • 1 can
    tomato sauce
  • splash of white wine
  • 1 sm
    potato , diced small

How To Make collard greens goulash

  • 1
    In a large skillet, on medium sauté in olive oil the ham, onions, garlic, and tomato about 5-7 mins.
  • 2
    add in the collard greens, tomato sauce, potatoes, salt pepper and wine...cover and simmer on low another 15 mins or until potatoes are tender but not mushy...
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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