Real Recipes From Real Home Cooks ®

cheesy spicy cabbage

Recipe by
barbara lentz
beulah, MI

Great side dish.

yield 8 serving(s)
prep time 15 Min
cook time 35 Min
method Bake

Ingredients For cheesy spicy cabbage

  • 1
    head cabbage
  • 1/4 c
    butter
  • 1 lg
    onion chopped
  • 1 md
    sweet red pepper chopped
  • 4 clove
    garlic minced
  • 1/4 c
    flour
  • 1 1/2 c
    milk
  • 2 tsp
    salt
  • 1 c
    mayonnaise
  • 2 c
    shredded sharp cheddar cheese
  • 1 c
    favorite salsa
  • 1/4 c
    minced fresh cilantro

How To Make cheesy spicy cabbage

  • 1
    Trim the cabbage and give it a rough chop. Cook in boiling salted water until softened about 10 minutes. Drain well. Place in bottom of 13x9 baking pan.
  • 2
    Add butter to skillet over medium heat and cook onion, garlic, and red pepper until softened. Add flour and stir to make a roux. Add the milk and stir until thickened. Season with salt. Pour over cabbage. Bake at 375 for 25 minutes.
  • 3
    Combine the mayonnaise , cheddar cheese, and salsa. Spread over top of cabbage and bake another 10 minutes.
  • 4
    Garnish with cilantro

Categories & Tags for Cheesy Spicy Cabbage:

ADVERTISEMENT
ADVERTISEMENT