garlic pork roast and sweet potatoes in the crockp

Name: Garlic Pork Roast and Sweet Potatoes in the Crockp
Prep time: 15 min
Cook time: 8 h
Yield: 8
Cuisine: American
Ingredients: 1 - (3 1/2 pound) boneless pork loin roast; 1 tablespoon(s) olive oil; 1 teaspoon(s) salt; 1/2 teaspoon(s) pepper; 2 pound(s) sweet potatoes, scrubbed and quartered; 2 medium onions, peeled and quartered; 8 clove(s) garlic, peeled (quantity optional); 3 cup(s) chicken broth

(1 rating)

review

Private Recipe by

Russ Myers

@Beegee1947

Necedah, WI

A tasty crockpot recipe.

►

(1 rating)

yield 8 serving(s)

prep time 15 Min

cook time 8 Hr

method Slow Cooker Crock Pot

Ingredients For garlic pork roast and sweet potatoes in the crockp

1

(3 1/2 pound) boneless pork loin roast
1 Tbsp

olive oil
1 tsp

salt
1/2 tsp

pepper
2 lb

sweet potatoes, scrubbed and quartered
2 md

onions, peeled and quartered
8 clove

garlic, peeled (quantity optional)
3 c

chicken broth

How To Make garlic pork roast and sweet potatoes in the crockp

1
Remove any visible fat from pork. Heat oil in 10- inch skillet over medium-high heat. Sprinkle salt and pepper over pork. Brown pork in oil about 6 minutes, turning occasionally, until browned on all sides.

2
Place sweet potatoes, onion and garlic in 3-1/2 to 6- quart crockpot. Place pork on vegetables. Pour broth over pork. Cover and cook on low heat setting 8 hours or until pork and vegetables are tender.
3
To serve, remove pork from crockpot and place on platter surrounded by sweet potatoes and onion.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.