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creamy horseradish mashed potatoes

Recipe by
barbara lentz
beulah, MI

I make this creamy horseradish sauce that goes great on prime rib, roast and sandwiches. One day I thought I bet that would be good in mashed potatoes and its great. The horseradish enhances the potatoes and changes up the taste just a bit. It is really good. Try it.

yield 4 serving(s)
prep time 5 Min
cook time 20 Min
method Stove Top

Ingredients For creamy horseradish mashed potatoes

  • 6 lg
    yukon gold potatoes
  • 1/2 c
    sour cream
  • 1/2 c
    whipped cream cheese
  • 1 Tbsp
    prepared horseradish
  • 1/2 stick
    butter
  • salt and pepper to taste

How To Make creamy horseradish mashed potatoes

  • 1
    Peel and cook potatoes in salted boiling water until tender.
  • 2
    Mix together sour cream, cream cheese and horseradish.
  • 3
    Press potatoes through a food ricer and then add horseradish mixture with butter use just enough sauce to make potatoes smooth. Salt and Pepper to taste

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