cheesy potatoes for a crowd

How To Make cheesy potatoes for a crowd

• 1

  Peel and dice potatoes
• 2

  Boil until just tender
• 3

  Butter a deep dish 9 x 13 pan
• 4

  In a separate bowl, combine soup, sour cream, milk, melted butter, salt and pepper, and 2/3 of the cheese. Mix well
• 5

  Drain and rinse potatoes Pour in sauce and mix well.
• 6

  Pour into buttered dish and cover with remaining cheese.
• 7

  Bake covered for 45 mins. Remove cover to and bake for 15 min more to allow the top to brown a little.
• 8

  Let set 10-15 minutes before serving. Enjoy.
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