stuffed manicotti

Name: Stuffed Manicotti
Prep time: 15 min
Cook time: 30 min
Yield: 4
Cuisine: Italian
Ingredients: 16 - manicotti tubes; 16 - mozzarella sticks (1 lb); 2 cup(s) marinara sauce; 1/4 cup(s) parmesan

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review

Private Recipe by

Nicole Bredeweg

@nikkitten

West Olive, MI

Who can't love a tasty recipe that is this easy? My notes say that it came from Great American Home Cooking -- probably a set of introductory recipe cards that came in the mail. Either way, this is a quick and easy way to add elegance to your dinner!

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yield 4 serving(s)

prep time 15 Min

cook time 30 Min

method Bake

Ingredients For stuffed manicotti

16

manicotti tubes
16

mozzarella sticks (1 lb)
2 c

marinara sauce
1/4 c

parmesan

How To Make stuffed manicotti

1
Grease an 11 x 7 inch baking dish. In a large pot of boiling salted water, cook the manicotti tubes for 6 minutes, stirring once at the start to separate tubes. Drain well, then rinse under cold water and drain again.

2
Insert a mozzarella stick into each tube. Arrange the filled pasta in the prepared baking dish. Pour the sauce on top.
3
Bake at 350*F for 30 minutes. Sprinkle the Parmesan cheese over the top of the dish.
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