zuccini and creamed corn quiche on a bed of sausag

Ingredients For zuccini and creamed corn quiche on a bed of sausag

• 1 lb

  pork sausage
• 3

  fresh cooked corn on the cob cut off the cob and creamed in chopper or food processor
• or add a can of cream style corn
• 4

  eggs,beaten
• 2 c

  zuccini chopped
• 1/2 c

  red onion chopped
• 3/4 c

  sour cream
• 1/4 c

  oil
• 1 c

  cheese, shredded
• 1 tsp

  garlic powder
• 1 c

  biscuit mix
• 1/2 c

  parmesan cheese grated
• salt and pepper to taste