yummy potatoes

Name: Yummy Potatoes
Yield: 8
Ingredients: 8 large potatoes; 1 1/2 cup(s) cheddar cheese, shredded; 1 can(s) cream of mushroom soup; 1 - 16 ounce(s) container of sour cream; 5-6 - green onions; 2 cup(s) corn flakes, crushed

(1 rating)

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Recipe by

A F

@AF_5fda500242547

Anywhere, AL

My family has been making these for Thanksgiving dinner since I can remember. They are yummy!

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(1 rating)

yield 8 - 10

Ingredients For yummy potatoes

8 lg

potatoes
1 1/2 c

cheddar cheese, shredded
1 can

cream of mushroom soup
1 - 16 oz

container of sour cream
5-6

green onions
2 c

corn flakes, crushed

How To Make yummy potatoes

1
Heat oven to 350 degrees.

2
In a large saucepan boil potatoes. Peel and Grate potatoes after boiling.
3
Mix the soup, onions, sour cream and ½ cup of cheese in potatoes. Put into a casserole dish. Sprinkle remaining cheese and corn flakes on top.
4
Bake for 45 min to an hour, until it bubbles.
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yummy potatoes

Ingredients For yummy potatoes

How To Make yummy potatoes

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